Xochitl Martinez
North Chicago
Summary
Detail-oriented salad maker with a strong commitment to food safety and cleanliness. Proven skills in inventory tracking and employee training, ensuring high-quality salad preparation and timely service.
Overview
6
6
years of professional experience
Work History
Salad Maker
Le Colonial
Lake Forest
03.2023 - 06.2026
- Prepared fresh salads with seasonal ingredients using traditional recipes.
- Diced, chopped, and shredded fresh vegetables for salads.
- Prepared dressings and sauces for salads to meet customer preferences and enhance dining experience.
- Trained new employees on how to assemble different types of salads correctly.
- Trained new employees on salad preparation techniques and kitchen protocols to maintain consistency.
- Maintained cleanliness and organization in salad preparation area.
- Cleaned and sanitized work areas, equipment, utensils, dishes, or silverware.
- Collaborated with kitchen staff to ensure timely service during peak hours.
- Managed inventory by tracking ingredient usage and ensuring freshness.
- Restocked supplies when needed throughout the day.
- Followed food safety guidelines to ensure quality and sanitation standards.
- Restocked kitchen supplies regularly to ensure availability during service.
- Monitored equipment for proper functionality and reported issues promptly.
maid
Jill's deep cleaning
Gurnee
01.2020 - 02.2023
- Cleaned residential and commercial spaces using eco-friendly products and equipment.
- Performed deep cleaning tasks including carpets, upholstery, and hard-to-reach areas.
- Sanitized bathrooms including sinks, toilets, showers and tubs, countertops, mirrors and floors.
- Sanitized kitchen counters, wiped down cabinets and swept and mopped floors.
- Cleaned and polished furniture, fixtures, and other surfaces.
- Vacuumed carpets and floors.
- Organized and maintained cleaning supplies for efficient workflow and accessibility.
- Developed and followed detailed cleaning schedules tailored to client needs.
- Trained new staff on effective cleaning techniques and safety protocols.
- Vacuumed carpets thoroughly in residential and commercial spaces.
- Communicated with clients to ensure satisfaction with cleaning services provided.
- Implemented feedback from clients to enhance service quality and efficiency.
- Employed deep-cleaning techniques for areas in need of additional sanitation.
- Performed washing of windows and walls to maintain cleanliness and hygiene.
- Completed additional cleaning responsibilities to maintain high standards.
Skills
- Salad preparation
- Recipe development
- Inventory management
- Salad assembly
- Food safety compliance
- Kitchen equipment operation
- Time management
Languages
Spanish
Professional
Timeline
Salad Maker
Le Colonial
03.2023 - 06.2026
maid
Jill's deep cleaning
01.2020 - 02.2023