Motivated with 6 years of work experience and a proven knowledge of customer service, customer satisfaction, and sales administration. A dependable employee seeking opportunity to expand skills and contribute to team success.
Overview
6
6
years of professional experience
Work History
Server
Summit Bar and Grill
08.2023 - 05.2024
Executed above satisfactory customer service, maintained accuracy of orders, and ensured customer satisfaction by efficiently delivering orders and resolving complaints.
Processed and served approximately 300 orders daily with 98% accuracy, generating $10,000 in monthly revenue by exceeding goals by 10%.
Managed customer transactions quickly and efficiently with minimal errors in accordance with restaurant policies.
Desk Clerk
Mayflower
08.2021 - 02.2023
Provided high quality service to students, staff, family members, and office leader to ensure satisfactory experience within the University of Iowa by applying clerical and organizational skills.
Labeled, processed into computer system, and retrieved packages on demand according to directions set leading to a 99% satisfactory rate amongst tenants.
Operated the fire alarm station and began the necessary calls to the fire department, school safety, and housing coordinators.
Stock Assistant
Michaels Craft Store
10.2021 - 05.2022
Multitasked by assorting various supplies to specific areas by systematizing products for a more efficient and visually pleasing arrangement for consumers.
Assisted consumers with questions varying from location of supplies to craft suggestions.
When needed, managed payment by cash, check, credit cards, vouchers, or automatic debits
Cashier
Jewel Osco
10.2019 - 08.2020
Received payment by cash, check, credit cards, vouchers, or automatic debits.
Assisted customers by providing information and resolving their complaints with professionalism.
Established or identified prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.
Bakery Clerk
Webers Bakery
08.2018 - 03.2019
Maintained customer satisfaction, quickly resolving issues and offering proficient assistance, increasing customer satisfaction scores by 10% and increased repeat business by 15%.
Directed and coordinated bakery deliveries in accordance with different factors such as the baking department, delivery department, and customer demand.
Avoided spoilage in baked goods and supplies through proper and frequent rotation.