Trent Nickelson
Sherman
Summary
As a dedicated Kitchen Cook at Elks Lodge 158, I excelled in elevating food quality and presentation, showcasing my knife skills and commitment to sanitation practices. Leveraging equipment inspection and quality assurance, I ensured optimal stock freshness and meal excellence, contributing to efficient kitchen operations and customer satisfaction.
Overview
1
1
year of professional experience
Work History
Kitchen Cook
Elks Lodge 158
05.2023 - 07.2024
- Promoted excellence in food quality and presentation for kitchen staff.
- Cleaned and sanitized work areas, utensils and equipment.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Prepared and cooked meals according to recipes and customer specifications.
- Maintained smooth and timely operations in preparation and delivery of meals.
Education
High School Diploma -
Williamsville High School
Williamsville, IL05-2024
Skills
- Knife skills
- Equipment inspection
- Order management
- Front of house supply stocking
- Sanitation practices
- Quality assurance and control
Timeline
Kitchen Cook
Elks Lodge 158
05.2023 - 07.2024
High School Diploma -
Williamsville High School
Similar Profiles
Nate HutchensNate Hutchens
Volunteer at Elks Lodge 1862Volunteer at Elks Lodge 1862
Kennedy EvansKennedy Evans
Waitress Trainee at Elks Lodge 2332Waitress Trainee at Elks Lodge 2332
Megan ScottMegan Scott
Restaurant Busser at Brick Elks Lodge #2151Restaurant Busser at Brick Elks Lodge #2151