Summary
Overview
Work History
Education
Skills
Timeline
Generic

Stacey Johnson

Hanna City

Summary

Resourceful Bakery Manager with experience overseeing all aspects of daily bakery operations, including production, hiring, and training. Adept at working with inventory and providing optimal customer service and assisting customers in selecting appropriate baked goods for events.

Skilled and organized Assistant Bakery Manager effective at running bakery operations and achieving strong sales. Keeps team efficient and on-task with skills in performance monitoring and motivational leadership. Talented professional skilled at cake decorating and creating enticing desserts.

Personable Bakery Manager creates and serves delicious pastry treats for busy and demanding retail bakery. Adept at adapting recipes to various diets and regional tastes. Experience supervising baking staff and monitoring all bakery equipment to ensure full functionality. Accustomed to working long hours, early mornings and weekends.

Original Bakery Manager experienced with running a bakery and preparing baked goods based on nutritional standards and production schedules. Looking to tackle new responsibilities and build upon skills. Skilled in using ovens, balers, slicers, and other industry-specific baking equipment.

Resourceful Bakery Manager known for high productivity and efficient task completion. Specialize in inventory management, quality control, and staff training to ensure smooth bakery operations. Excel in leadership, problem-solving, and time management skills, contributing to successful team dynamics and customer satisfaction.

Dedicated and hardworking professional successful at leading and motivating retail workers to provide exceptional service every time. Knowledgeable about end-to-end store operations with history of targeting improvements to enhance operations.

Seasoned retail supervisor with strong history of leading high-performance teams to meet and exceed sales, service and operational objectives. Diligent about monitoring shrinkage, managing records, and keeping teams productive and motivated. Focused on driving revenue growth with proactive and strategic approaches.

Seasoned leader in retail management with a proven track record of supervising sales teams to exceed sales targets. Skilled in staff training, inventory management, and customer service excellence, ensuring smooth store operations and enhanced shopping experiences. Demonstrated ability to implement effective sales strategies and improve team performance through hands-on coaching and motivational leadership. Successfully boosted customer satisfaction rates through innovative service initiatives.

Overview

23
23
years of professional experience

Work History

Bakery Manager

Kroger
Hanna City
07.2003 - Current
  • Managed daily bakery operations and ensured compliance with safety standards.
  • Supervised and trained bakery staff on production techniques and customer service.
  • Coordinated inventory management and maintained optimal stock levels for ingredients.
  • Oversaw product quality control to meet Kroger's high standards of freshness.
  • Assisted customers with inquiries and provided recommendations on bakery items.
  • Developed and implemented promotional displays to enhance product visibility.
  • Maintained cleanliness and organization of the bakery area for efficiency.
  • Collaborated with suppliers to source high-quality ingredients at competitive prices.
  • Decorated cakes and pastries, baked breads, tarts, and pies, and created specialty desserts.
  • Trained, supervised and evaluated bakery staff on proper baking techniques and safety procedures.
  • Minimized cross-contamination and infection risks by consistently following safe food handling procedures.
  • Monitored staff performance, providing feedback and guidance to ensure quality standards were met.
  • Checked freshness of bakery goods and food in bakery, removing and disposing of stale or outdated items.
  • Performed administrative tasks such as scheduling employee shifts, preparing payrolls and managing customer complaints.
  • Maintained inventory of supplies, ingredients and equipment used in the production process.
  • Ensured compliance with food safety regulations and health codes in the kitchen area.
  • Displayed freshly baked items, cupcakes, cookies and cinnamon rolls on counters and tables to entice passersby to visit and make purchases at bakery.

Education

Farmington,IL
Hanna City, IL

Skills

  • Personal connections, friendly and competitive, also compassionate

Timeline

Bakery Manager

Kroger
07.2003 - Current

Farmington,IL
Stacey Johnson