Committed worker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to better improve customer sales and interactions.
Overview
3
3
years of professional experience
Work History
Sandwich Artist
Subway
Godfrey
07.2024 - Current
Prepared fresh sandwiches according to customer specifications and Subway standards.
Guided customers in menu selections and provided nutrition information to enhance their dining experience.
Followed food safety guidelines to ensure quality and freshness of ingredients.
Ensured cleanliness and organization of workstations and dining areas to uphold restaurant standards.
Stocked ingredients and supplies to maintain adequate inventory levels.
Used POS system and cash register to receive payments by cash, check, credit card, and voucher.
Executed opening, closing, and shift change tasks to maintain operational efficiency.
Admissions
Raging Rivers Water Park
Grafton
05.2024 - 08.2024
Monitored guest safety and compliance with park rules.
Assisted guests with inquiries and provided excellent customer service.
Sold and served refreshments to customers, maintained sufficient inventory throughout business hours and restocked low supplies in both employee and customer areas.
Maintained accurate records of attendance at the park's various attractions.
Provided emergency first aid, CPR, basic life support, and Heimlich maneuver procedures.
Remained up to date on emergency practices and procedures to guide patrons to safety if necessary.
Crew Member
Cookie Factory
Alton
09.2023 - 05.2024
Performed cashier duties such as taking orders, collecting payments and providing change.
Addressed customer complaints professionally to enhance customer satisfaction.
Input orders into computer system to relay details to kitchen, including special requests and food allergies.
Ensured cleanliness and organization of kitchen and production areas to support efficient operations.
Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
Operated baking equipment safely and efficiently during shifts.
Prepared and baked various cookie recipes according to company standards.