Robert Borman
North Aurora
Summary
Resourceful Bakery Supervisor known for high productivity and efficient task completion. Skilled in inventory management, quality control, and team leadership. Excel at communication, problem-solving, and time management to ensure seamless bakery operations.
Overview
21
21
years of professional experience
1
1
Certification
Work History
Bakery Supervisor
Fleckenstein's Bakery
Mokena
10.2021 - Current
- Supervised daily bakery operations and ensured adherence to safety standards.
- Trained new staff on production techniques and equipment usage.
- Coordinated ingredient inventory management and ordered supplies as needed.
- Implemented quality control measures for baked goods and customer orders.
- Maintained cleanliness and organization of the bakery workspace and tools.
- Monitored equipment performance and reported maintenance issues promptly.
- Minimized cross-contamination and infection risks by consistently following safe food handling procedures.
- Assisted bakery manager with coordinating product ordering, receiving, and stocking.
- Oversaw packaging processes to guarantee accurate labeling and compliance with applicable laws.
- Coordinated with vendors on pricing and delivery schedules for ingredients and supplies.
- Managed daily operations of bakery, ensuring efficient utilization of resources.
- Evaluated performance of staff members on an ongoing basis; provided feedback as necessary.
Stationary Engineer
Good Sa
Downers Grove
06.2004 - 07.2021
- Operated and maintained heating, cooling, and power generation systems.
- Monitored equipment performance for efficient operation and safety compliance.
- Conducted routine inspections to identify maintenance needs and potential issues.
- Assisted with troubleshooting and repairs on mechanical systems as needed.
- Documented maintenance activities and system performance records accurately.
- Collaborated with team members to ensure timely completion of tasks.
- Followed safety protocols while performing operational duties in facility environments.
- Responded promptly to emergency situations affecting equipment functionality.
- Maintained accurate logs of all work performed including dates of completion and any special instructions given by supervisors.
- Operated emergency generators during power outages or other disruptions in service.
- Inspected building HVAC systems and parts to assess maintenance requirements.
- Oversaw boilers, chillers and other large industrial systems.
- Responded quickly to emergency situations involving malfunctioning equipment or hazardous materials spills.
- Calibrated instruments to monitor temperature and pressure in order to maintain optimal operating conditions.
- Monitored building temperatures and humidity levels to ensure comfort conditions were met.
- Cleaned filters, coils and other components of HVAC systems as needed.
- Followed safety protocols while working with hazardous materials such as refrigerants.
- Identified and set aside equipment in need of maintenance or repair.
- Interacted with other personnel to discuss technical details.
- Took samples of water from boilers and cooling towers to perform standardized tests.
- Maintained chilled water systems, high pressure boilers, cooling towers and hydraulic pumps.
- Managed procedures for start-up, daily operations and shutdowns.
- Interpreted gauges, charts and various testing devices related to boiler and chiller operation.
Education
Some College (No Degree) - Culinary Arts
Joliet Junior College
Joliet, ILSkills
- Quality control
- Ingredient inventory
- Equipment maintenance
- Time management
- Effective communication
- Attention to detail
- Problem solving
Affiliations
Vintage car and motorcycle maintenance/restoration. member of vintage car and motorcycle clubs. Home restoration and repairs. 1st edition book collection. vintage car and motorcycle collection. victorian furniture restoration and collecting
Certification
- City of Elgin Stationary Engineer License. License no, 25-00000804 Expiration date Dec 31/2025.
Timeline
Bakery Supervisor
Fleckenstein's Bakery
10.2021 - Current
Stationary Engineer
Good Sa
06.2004 - 07.2021
Some College (No Degree) - Culinary Arts
Joliet Junior College
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