Summary
Overview
Work History
Education
Skills
Languages
Timeline
gaming, music, football
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Prince George John

Prince George John

Kottayam,KL

Summary

Dynamic and detail-oriented Chef Assistant with experience at Tamimi Global Company, skilled in food preparation and quality assurance. Proven ability to enhance guest satisfaction through creative menu support and effective teamwork. Committed to minimizing food waste while maintaining high standards in cooking techniques and kitchen safety.

Overview

9
9
years of professional experience

Work History

Chef Assistant

Tamimi Global Company
01.2022 - Current
  • Prepared and cooked quality meals in high-volume, fast-paced service environments.
  • Followed recipes and instructions to achieve quality and presentation standards.
  • Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.
  • Assisted head chef in menu planning for optimal ingredient utilization and minimized food waste.
  • Managed food preparation activities, such as cutting ingredients to size and preparing sauces and garnishes.

Chef Assistant

Ko Co Kottayam Company
10.2020 - 10.2021


  • Verified food temperatures and quality ahead of service to maintain standards.
  • Provided support during special events and catering functions, ensuring consistent quality across all offerings.
  • Replenished food and ingredients supplies to meet service demand.
  • Worked closely with front-of-house staff to address customer feedback or concerns promptly, fostering strong cross-functional teamwork within the restaurant setting.
  • Floated throughout kitchen to assist in meal preparation and plating, effectively anticipating chef, and waiting staff's needs.

Student Chef

Taj Gate Way Hotel Calicut
11.2018 - 05.2019
  • Self-motivated, with a strong sense of personal responsibility.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Passionate about learning and committed to continual improvement.

Student Chef

The PGS Vedanta
07.2016 - 10.2018
  • Enhanced guest satisfaction by promptly addressing concerns or inquiries about menu items and providing knowledgeable recommendations based on personal experience with the dishes.
  • Demonstrated strong attention to detail with tasks such as ingredient selection, portioning, and plating for visually appealing dishes.
  • Improved dish consistency with skillful application of flavor balancing techniques and precise measurements during recipe execution.
  • Increased efficiency by multitasking during busy periods while maintaining focus on producing high-quality dishes that met or exceeded expectations.
  • Cleaned kitchen counters, refrigerators, and freezers.
  • Managed opening and closing shift kitchen tasks.

Education

Bachelor of Science - Catering Science And Hotel Managment

BHARATHIAR UNIVERSITY
Coimbatore
05-2019

High School Diploma -

Holy Cross Higher Secondary
Cherpunkal, Kerala, India
05-2016

Skills

  • Food preparation
  • Cooking techniques
  • Kitchen safety
  • Menu supervision
  • Food presentation
  • Chef support
  • Food waste reduction
  • Quality assurance
  • Sauce making
  • Pastry skills
  • Cleaning and sanitizing
  • Creative thinking
  • Chopping vegetables
  • Weighing and measuring

Languages

English
Bilingual or Proficient (C2)
Hindi
Bilingual or Proficient (C2)
Malayalam
Bilingual or Proficient (C2)
Tamil
Intermediate (B1)

Timeline

Chef Assistant

Tamimi Global Company
01.2022 - Current

Chef Assistant

Ko Co Kottayam Company
10.2020 - 10.2021

Student Chef

Taj Gate Way Hotel Calicut
11.2018 - 05.2019

Student Chef

The PGS Vedanta
07.2016 - 10.2018

Bachelor of Science - Catering Science And Hotel Managment

BHARATHIAR UNIVERSITY

High School Diploma -

Holy Cross Higher Secondary

gaming, music, football

“I’ve been passionate about gaming for years, and it has taught me a lot about problem-solving, staying calm under pressure, and working in a team. Playing games like [ Free Fire] has improved my reflexes, communication, and strategic planning skills. Music is my creative expression. I love listening to music, it boost my mood and concentration. Football taught me about commitment, Teamwork, and pushing through challenges.

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Prince George John