Detail-oriented Back of House Team Member with expertise in food preparation, inventory management, and kitchen sanitation. Committed to maintaining high standards of cleanliness and quality control in fast-paced environments.
Overview
1
1
Language
5
5
years of professional experience
Work History
Back of House Team Member
Culver's Restaurant
Bergen
04.2021 - 05.2026
Managed inventory and restocked supplies to ensure uninterrupted kitchen operations.
Maintained cleanliness and organized kitchen area to support efficient food preparation.
Prepared food items to meet restaurant standards and maintain quality.