Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Timeline
Generic

Oliver King

Orland Park,IL

Summary

Dedicated Chef passionate about creating memorable meals. Knowledgeable in Hospitality and Culinary Arts. Offering successful career history comprising more than 5 years.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Personal Chef

Owner
07.2025 - Current
  • Met with client and discussed preferred meals, dietary restrictions and food allergies.
  • Prepared and served meals for small dinner parties and large events and complied with diet requests and special accommodations.
  • Coordinated food service schedule using software.
  • Shopped at specialty grocery stores to obtain ingredients needed for food preparation.

Head Cook

The Loft
01.2025 - 05.2025
  • Training Employees to the highest standard
  • Keep track of inventory
  • Prep and Line cook Roles

LINE COOK

Disney
08.2024 - 12.2024
  • Mainly Line Cook, High Volume of Guests, Proper Cleaning, Sanitation, Item Labeling, and HACCP
  • 4 Month Disney Culinary Internship

PREP COOK

Cooper's Hawk Restaurants and Winery
06.2023 - 06.2024
  • Heavy duty cleaning and using chemicals.
  • Effectively communicated with team members and management regarding tasks or issues related to the kitchen area.

Assistant Kitchen Manager

Angelo's Pizza
12.2020 - 01.2023
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Make pizzas, sides, salads, clean, and take care of customers
  • Maintained cleanliness and organization of kitchen equipment, appliances, and utensils.


HELPER

Law Office of Brian Krajewski
01.2019 - 03.2019
  • Put away files, organize around the office, general cleaning, restocking supplies, and copy documents

Education

Associate of Arts - Culinary Arts Managment

Moraine Valley Community College
Palos Hills, IL
05-2026

HIGH SCHOOL - undefined

Carl Sandburg High School
Orland Park, IL
05.2022

Skills

  • Committed to excellence
  • Goal-oriented
  • Effective communication
  • Effective problem resolution
  • Optimistic outlook
  • Highly Passionate in the Hospitality Industry

Accomplishments

Personal Chef Business

Certification

  • ServSafe Certification
  • ServSafe Allergens

Languages

Polish
Native or Bilingual

Timeline

Personal Chef

Owner
07.2025 - Current

Head Cook

The Loft
01.2025 - 05.2025

LINE COOK

Disney
08.2024 - 12.2024

PREP COOK

Cooper's Hawk Restaurants and Winery
06.2023 - 06.2024

Assistant Kitchen Manager

Angelo's Pizza
12.2020 - 01.2023

HELPER

Law Office of Brian Krajewski
01.2019 - 03.2019

HIGH SCHOOL - undefined

Carl Sandburg High School

Associate of Arts - Culinary Arts Managment

Moraine Valley Community College
Oliver King