Detail-oriented professional with strong customer service skills and safety awareness. Experienced in maintaining high standards in food preparation and cleanliness, ensuring guest satisfaction and a secure environment.
Overview
2
2
years of professional experience
Work History
Porter
Kingpin Lanes
Springfield
09.2024 - 08.2026
Assessed customer needs and delivered prompt service during peak hours to maximize satisfaction.
Ensured cleanliness and organization of bowling lanes and common areas to enhance guest experience.
Performed routine maintenance and cleaning to uphold facility standards and safety.
Ensured safety protocols were followed to create a secure environment for guests.
Walked property and grounds, picking up trash and debris to maintain curb appeal.
Polished windows, glass partitions or mirrors using sponges or squeegees.
Line Cook
KingPin Lanes
Springfield
09.2024 - 02.2026
Prepared and cooked menu items according to KingPin Lanes' specifications.
Cooked multiple orders simultaneously during busy periods. Weer
Coordinated with team members to provide timely food service during peak hours.
Ensured cleanliness and organization of kitchen and workstations to support efficient food preparation.
Set up workstations with needed ingredients, utensils and cooking equipment.
Restocked food items to maintain supply of necessary ingredients for cooking and timely service.
Communicated effectively with front-of-house staff regarding customer orders.
Snack Shop Cook
Illini Country Club
Springfield
05.2024 - 07.2025
Operated grills, fryers and broilers to cook items to quality guidelines.
Operated kitchen equipment, including grills, fryers, and ovens, ensuring safety and quality of food preparation.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Monitored food stock levels and coordinated supply orders to maintain inventory.
Provided guidance to kids and parents on allergenic needs to ensure safety.
Supervised children in a childcare setting, ensuring their safety and engagement during their stay.