Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Nicole Heid

Peoria

Summary

Detail-oriented Food Preparation Specialist experienced in delivering high-quality meals for restaurant customers. Achieved customer satisfaction through effective communication and problem-solving skills while ensuring compliance with sanitation standards. Focused on optimizing kitchen operations and enhancing menu design to elevate dining experiences.

Overview

1
1
Certification
21
21
years of professional experience

Work History

Cook

Bernard's Italian Pub and Eatery
10.2008 - Current
  • Prepared high-quality Italian dishes following established recipes and standards.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Trained, managed and guided kitchen staff to improve overall performance, service quality and productivity.
  • Coordinated with wait staff to ensure timely delivery of meals to customers.
  • Communicated effectively with front-of-house staff regarding orders and special requests.
  • Operated kitchen equipment safely and efficiently while adhering to safety guidelines.
  • Labeled and dated food items to ensure safety and quality during storage.
  • Resolved customer complaints regarding food quality or services provided.

Prep Cook

Bob Evans Restaurant
Peoria
05.2005 - 10.2008
  • Prepared ingredients for daily menu items following standardized recipes.
  • Monitored food freshness and quality to maintain restaurant standards.
  • Organized and replenished kitchen supplies to ensure seamless kitchen operations. and inventory to ensure kitchen readiness at all times.
  • Cleaned and sanitized work areas and equipment to uphold food safety compliance.
  • Maintained cleanliness and organization of kitchen workstations and storage areas.
  • Collaborated with team members to efficiently meet service demands during peak hours.
  • Stocked supplies and inventory to ensure kitchen readiness at all times.

Education

GED
Peoria, IL
07-2026

High School -

Centennial High School
Peoria, AZ

Skills

  • Cooking
  • Food preparation
  • Kitchen operation
  • Food safety
  • Food service experience
  • Casual dining experience
  • Fine dining experience
  • Restaurant management
  • Hospitality

Certification

  • Driver's License
  • ServSafe
  • Food Handler Certification

Timeline

Cook

Bernard's Italian Pub and Eatery
10.2008 - Current

Prep Cook

Bob Evans Restaurant
05.2005 - 10.2008

GED

High School -

Centennial High School
Nicole Heid