Adept at driving project success and kitchen efficiency, my tenure at "Hakama" Company showcased my project management and team leadership skills. I excelled in optimizing food safety protocols and ensuring timely project completion, significantly enhancing operational workflows and compliance. My approach consistently merges quality control with cost-effective solutions, reflecting a strong commitment to excellence and results. Detail-oriented, organized, and meticulous employee. Works at fast pace to meet tight deadlines. Enthusiastic team player ready to contribute to company success.
Food Preparation
Food Safety
Cost Control
Menu Memorization
Employee Scheduling
Recipes and menu planning
Team Leadership
Project Management
Quality Control
Scheduling and Planning
Job Material Ordering
Travel to South America Feb - Nov 2022