Summary
Overview
Work History
Education
Skills
Contact - Phone
Timeline
Generic

Michael William Ronell Jackson Jr.

Chicago

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.

Overview

8
8
years of professional experience

Work History

En Passant
Chicago
11.2021 - 02.2022

City Hall Recess Bar
Chicago
02.2020 - 11.2021

Pescadero Seafood & Oyster Bar
Wilmette
04.2019 - 02.2020

Dishwasher/prep cook

Community Tavern
Chicago
06.2018 - 02.2019

Dishwasher

The Dearborn
Chicago
05.2017 - 05.2018
  • At this job, it was simple, come in & spray down dishes, then slide them thru the dish machine.. there was 2 other dishwashers helping as well..

Dishwasher/PrepCook

Vincent Restaurants
Chicago
09.2016 - 02.2017
  • During my stay here, I had to come in & first clean mussels. then start my 3compartment sink, then stack dishes on rack and slide them thru the machine. then put them where they belong.

Dishwasher/ Prep Cook

Artisan Catering/The Bento Box
Chicago
12.2015 - 08.2016
  • During my stay here it was like 2 jobs, catering were in the morning, & bento box is at night, same company. I had to come in & sweep & mop the front dinning area, kitchen, & bathroom. Then setup my 3 compartment sinks. Then start washing dishes by hand.

Dishwasher

CoopersHawk Wine & Restaurant
Naperville
11.2015 - 02.2016
  • During my stay here I came in & started prep such as scoop 40 butters in a ramickans & squirt ketchup in the same amount. Then began to setup my dish station by filling sanitizer in a 3 compartment sink in the 3rd sink, & warm water & soap in the 1st sink. Then get a measuring bucket full of hot waterp for the ramickans & another for the silverware. Also put up 2 bags of basket bins for tiles. Finally start stacking dishes, spraying them down & running them thru the dish machines. At the end of the night help line cooks take out trash & clean dish station.

CrewMember

Jackson Park Golf Course
Chicago
05.2015 - 10.2015
  • While I was working here, I was doing various things like, picking balls on a kabota, & putting them in a ball washing machine. Then certain days I was told to wash all the karts. Also I had to setup tournaments on the course on certain days we has tournaments. My stay at Jackson parkwas a good experience.

Dishwasher

THE BENTO BOX
Chicago
10.2014 - 04.2015
  • During my time at the bento box, I had to sweep & mop front dinning area, & bathroom. Also I had to clean kitchen, then began washing dishes.

DMO

RedRobin
Orland Park
05.2014 - 08.2014
  • During my stay at this RedRobin, I did the basics, stacking dishes on a rack, sliding them in a dish machine, taking them out, & putting back where they belong. When done, clean dish station, & help line cooks take out the trash!

Dishwasher

RedRobin
Mishawaka
02.2014 - 05.2014
  • At RedRobin I only had to come in & start my shift, & at the end, help the rest of the kitchen staff with the garbage, & also clean my dish washing station.

Maintenance Crew

Performance Plus
SouthBend
12.2013 - 02.2014
  • During my time at performance plus me & a few more of my co-workers had to drive to these locations, & began cleaning the entire facility bathrooms, offices, & break rooms.

Education

HighSchool -

Christian Fenger
Chicago, IL

Skills

  • Food safety
  • People’s oriented
  • Hard worker
  • Leadership
  • Dedication
  • Kitchen sanitation
  • Equipment maintenance
  • Customer service
  • Time management
  • Problem solving
  • Attention to detail
  • Effective communication
  • Analytical thinking
  • Active listening
  • PPE compliance
  • First Aid/CPR

Contact - Phone

(872)305-0136, please leave message, (773)990-9884, please leave message

Timeline

En Passant
11.2021 - 02.2022

City Hall Recess Bar
02.2020 - 11.2021

Pescadero Seafood & Oyster Bar
04.2019 - 02.2020

Dishwasher/prep cook

Community Tavern
06.2018 - 02.2019

Dishwasher

The Dearborn
05.2017 - 05.2018

Dishwasher/PrepCook

Vincent Restaurants
09.2016 - 02.2017

Dishwasher/ Prep Cook

Artisan Catering/The Bento Box
12.2015 - 08.2016

Dishwasher

CoopersHawk Wine & Restaurant
11.2015 - 02.2016

CrewMember

Jackson Park Golf Course
05.2015 - 10.2015

Dishwasher

THE BENTO BOX
10.2014 - 04.2015

DMO

RedRobin
05.2014 - 08.2014

Dishwasher

RedRobin
02.2014 - 05.2014

Maintenance Crew

Performance Plus
12.2013 - 02.2014

HighSchool -

Christian Fenger
Michael William Ronell Jackson Jr.