Matthew Reed
Quincy
Summary
Resourceful Restaurant Store Manager known for high productivity and efficient task completion. Specialize in staff training, inventory management, and customer service excellence. Excel in leadership, problem-solving, and time management to enhance team performance and ensure outstanding dining experiences.
Overview
5
5
years of professional experience
1
1
year of post-secondary education
Work History
Restaurant Store Manager
Tri State Rental & Sales
Hunnewell
07.2020 - 07.2025
- Managed daily operations of restaurant, ensuring smooth workflow and efficiency.
- Maintained cleanliness and organization of dining and kitchen areas for compliance.
- Developed promotional strategies to attract new customers and retain existing ones.
- Monitored customer satisfaction, addressing concerns promptly to enhance experience.
- Conducted regular staff meetings to communicate goals and improve team performance.
- Analyzed customer feedback data to identify areas of improvement in products or services offered.
Education
Associate of Business Administration -
Macc
Moberly, MO 03.2025 - 01.2026
Skills
- Customer service
- Team leadership
- Project management
- Promotional strategies
- Data analysis
- Employee training
- Conflict resolution
- Inventory management
- Employee retention
- Food safety compliance
Timeline
Associate of Business Administration -
Macc
03.2025 - 01.2026
Restaurant Store Manager
Tri State Rental & Sales
07.2020 - 07.2025