Makenzie Kays
Mount Carmel
Summary
Productive Barista delivers excellent customer service while making and serving coffee and specialty beverages. Consistently follows recipe and presentation standards and maintain clean, hygienic workspaces. Familiar with sanitation regulations and dedicated to customer satisfaction.
Overview
2
2
years of professional experience
2026
2026
years of post-secondary education
1
1
Certification
Work History
Barista
Scooters Coffee Shop
Mount Carmel
01.2023 - 09.2024
- Maintained a clean workstation and dining areas throughout the shift.
- Operated espresso machines and other equipment efficiently and safely.
- Prepared and delivered a variety of coffee drinks, maintaining consistency and quality standards.
- Assisted customers with menu selections and provided recommendations.
Education
Mount Carmel High School
Mount Carmel, ILSkills
- Responsible
- Beverage preparation
- Food safety practices
- Customer service
- Time management
- Effective communication
- Adaptability
Certification
- Food Handlers (expires 2026)
Timeline
Barista
Scooters Coffee Shop
01.2023 - 09.2024
Mount Carmel High School
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