Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Luke Rademaker

Saint Charles

Summary

Dynamic bartender with expertise in cocktail mixing and customer engagement. Proven ability to create a welcoming atmosphere while effectively upselling menu items and managing cash operations.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Bartender

JAlexanders
Oak Brook
06.2024 - Current
  • Mixed cocktails and beverages to meet customer preferences.
  • Trained new bartenders on techniques and menu items.
  • Engaged with guests to create a welcoming atmosphere.
  • Developed good working relationships with fellow employees through effective communication.
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.

server

JAlexanders
Oak Brook
07.2021 - Current
  • Provided exceptional customer service in a fast-paced dining environment.
  • Upsold menu items to enhance guest experience and satisfaction.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Took orders from customers accurately and in a timely manner.
  • Greeted customers, answered questions, and recommended specials to increase profits.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Delivered food orders promptly and courteously.
  • Assisted in training new servers.

Package Handler

UPS
Aurora
09.2019 - 06.2021
  • Loaded and unloaded packages from delivery trucks efficiently.
  • Collaborated with team members to meet daily shipping goals.
  • Assisted in training new hires on operational procedures and safety protocols.
  • Assisted in loading delivery trucks with prepared packages.
  • Scanned and sorted packages according to destinations and service type using handheld scanner.
  • Inspected packages for damages or defects and recorded any issues found.
  • Labeled parcels accurately according to company guidelines.

Receiving Team Member

Menards
Hodgkins
05.2018 - 08.2019
  • Received and inspected incoming merchandise for quality and accuracy.
  • Operated forklifts and pallet jacks to move heavy inventory safely.
  • Maintained cleanliness and safety standards within receiving areas.
  • Communicated with suppliers regarding delivery schedules and discrepancies.
  • Conducted physical inventories for specific departments within the organization when requested.
  • Stocked shelves with materials as they were received into warehouse facility.
  • Tracked deliveries using computer software systems such as SAP or Oracle WMS applications.
  • Unloaded and inspected goods received, noting any discrepancies or damages to the shipment.

Education

High School Diploma -

Lyons Township
La Grange, IL
05-2018

Skills

  • Cocktail mixing
  • Upselling techniques
  • Effective communication
  • Conflict resolution
  • Engaging personality
  • Cash management
  • Menu knowledge
  • Alcohol regulation
  • Customer engagement
  • Cleanliness and hygiene

Certification

Basset food handling certification

Timeline

Bartender

JAlexanders
06.2024 - Current

server

JAlexanders
07.2021 - Current

Package Handler

UPS
09.2019 - 06.2021

Receiving Team Member

Menards
05.2018 - 08.2019

High School Diploma -

Lyons Township
Luke Rademaker