Luis Espana
Elmwood Park
Summary
Accomplished Maintenance Manager with a proven track record at V & V Supremo Foods Inc, where I enhanced equipment reliability and optimized inventory management. Expert in preventive maintenance and project management, I excel in strategic planning and cross-departmental collaboration, significantly minimizing operational disruptions. Holder of a Stationary Engineer License, my leadership ensures safety and efficiency.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Maintenance Manager
V & V Supremo Foods Inc
07.2009 - 12.2024
- Supervised employee performance, preventive maintenance, and safety.
- Optimized spare parts inventory management by identifying critical items and setting appropriate stock levels based on usage patterns.
- Improved equipment reliability by implementing a preventive maintenance program and managing repair schedules.
- Collaborated with other department managers to coordinate maintenance activities around production schedules, minimizing operational interruptions.
Education
No Degree - Engineering
Triton College
River Grove, ILHVACR - HVACR
Coyne College
Chicago, IL07-2016
Electrical Maintenance - Electrical Maintenance
Coyne College
Chicago, IL12-2005
Skills
- Preventive Maintenance
- Project management
- Equipment troubleshooting
- Maintenance planning
- High/Low Pressure Steam Systems
- Stationary Engineer License
- Mig, Tig and Arc Welding
- Hydraulics and Pneumatic Systems
Certification
Electrical Maintenance
HVACR
High and Low Pressure Steam
City of Chicago Stationary Engineer Licensed
PLC
Lean Manufacturing
Languages
Spanish
Full Professional
Timeline
Maintenance Manager
V & V Supremo Foods Inc
07.2009 - 12.2024
No Degree - Engineering
Triton College
HVACR - HVACR
Coyne College
Electrical Maintenance - Electrical Maintenance
Coyne College
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