Liam Jones
The Haven of Tuscola
Tuscola
3
years of professional experience
Motivated Dietary Assistant known for exceptional communication and teamwork abilities. Experienced in meal preparation and safety compliance, dedicated to enhancing resident satisfaction through attentive service and efficient support in kitchen operations.
Work History
Dietary Assistant
1 Year 3 Months- Supported residents with meal selection, accommodating dietary restrictions and preferences.
- Collaborated with kitchen staff to ensure timely meal delivery and quality service.
- Assisted in preparation and serving of meals in accordance with dietary guidelines.
- Maintained cleanliness and organization of dining and kitchen areas to ensure safety standards.
- Participated in training new staff on proper food handling practices and safety protocols.
Line Cook
11 Months- Prepared and assembled menu items according to established recipes and standards.
- Operated kitchen equipment safely, including fryers, grills, and ovens for efficient food preparation.
- Collaborated with team members to meet high-volume demand during peak hours effectively.
- Maintained cleanliness and organization of kitchen stations to ensure compliance with health regulations.
Line Cook
5 Months- Implemented portion control measures to optimize ingredient usage and reduce waste.
- Assisted in training new staff on kitchen procedures and operational best practices.
- Monitored inventory levels and communicated needs for timely replenishment of supplies.
- Contributed ideas for menu improvements based on customer feedback and seasonal trends.
Corn Detasseler
3 Months- Inspected corn plants for quality and readiness, maintaining high standards.
- Trained new workers on safe detasseling techniques and equipment usage.
- Coordinated with team members to optimize workflow and productivity.
- Operated detasseling equipment to ensure efficient crop production.
- Worked in harsh weather conditions to accomplish necessary planting, cultivation and harvesting work for corn crop.
Education
High School Diploma
No Degree - Electrician
Skills
Food preparation
Cooking techniques
Sanitation practices
OSHA compliance
Customer service
Patient communication
Time management
Multitasking Abilities
Team collaboration
Teamwork and collaboration
Problem-solving abilities
Collaboration
Flexible schedule
Multitasking
Verbal communication
Accomplishments
- Achieved making a more efficient system for myself and my coworkers through effectively helping with minimizing unneeded actions that led to more work needing to be done then needed.
Timeline
Dietary Assistant
The Haven of Tuscola
03.2025 - 06.2026Read More
Line Cook
McDonald's
04.2024 - 03.2025Read More
Line Cook
Jimmy John's
11.2023 - 04.2024Read More
Corn Detasseler
IFSI
06.2023 - 09.2023Read More
TCHS
High School Diploma
Read More
LIFT
No Degree from Electrician
Read More