Leah Davidoff

• Supervised and managed the daily operations of the food and beverage department, including staff scheduling and managment meetings, inventory control, cost management, and customer service.

• Managed and coordinated all events preparations, communicated and worked closely with clients to ensure that their requirements were met.
• Liaised with vendors, negotiated contracts, coordinated payments and supervised event activities.
• Day of Event, Oversaw set-up, execution for reception and ceremonies.
• Developed, implemented and managed business plans to promote profitable food and beverage sales.
• Carefully interviewed, selected, trained and supervised staff.
• Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.

• Addressed customer concerns, complaints and questions, resulting in outstanding customer service ratings.
• Assigned tasks to employees and oversaw opening and closing of restaurant.
• Carefully interviewed, selected, trained and supervised staff.

Restaurant of Chef Sharon Cohen

• Managed a team of 100+ employees.
• Created various wine and cocktails menus.
• Opened Sharon Cohen's pop up restaurant (Hashipudiah) where I created the cocktail menu, trained staff, menu design and interior design of restaurant. Oversaw front of house personnel to maintain adequate staffing and minimize overtime
• Effectively managed payroll and timekeeping, and paperwork for new hires and terminations

• Chef Assaf Granit and Uri Navon (owner of several restaurants including Shabour Paris (michelin star).
• Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
• Prepared food items in compliance with recipes and portioning control guidelines.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.