Lazarus Cantu
Montgomery
Summary
Motivated and adaptable, with over two years of experience as a Line Cook and additional experience in fast food service. Skilled in working across all kitchen stations between all past jobs, with strong cross-training ability and a thorough understanding of food preparation and service flow. Experienced in training and mentoring new team members while maintaining collaboration and efficiency in high-pressure environments.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Line Cook
Anchor Bar
Oswego
05.2023 - Current
- Two years of hands-on experience
- Skilled in operating all five kitchen stations
- Prepping and cooking
- Trained and mentored new team members with multi-station proficiency
- Opening and closing experience
- Reliable, efficient, and high standards of food quality and kitchen safety
Hot Line Cook
Freddy's Frozen Custard & Steakburgers
Montgomery
07.2025 - 09.2025
- Experienced in Hot-Line, Cold-Line, and Cashier
- Customer service experience
- Worked all store stations
- Most comfortable on fryer and grill
- Opening and Closing Experience
- Trained new team members
- Prepped all stations
Education
High School Diploma -
Oswego High School
Oswego, IL05-2025
Associate of Business Administration - Business
Waubonsee Community College
Sugar Grove, IL05-2027
Skills
- Customer service
- Food safety
- Team building
- Time management
- Employee training
- Attention to detail
- Cleaning and organization
- Food presentation
- Problem-solving
Certification
- Food Handlers Certificate
References
References available upon request.
Timeline
Hot Line Cook
Freddy's Frozen Custard & Steakburgers
07.2025 - 09.2025
Line Cook
Anchor Bar
05.2023 - Current
High School Diploma -
Oswego High School
Associate of Business Administration - Business
Waubonsee Community College