Dynamic professional with experience as an Assistant Teacher at Crete-Monee School District 201-U, adept at accommodating diverse needs and enhancing student engagement. Proven ability to communicate effectively with parents and support special needs students, while demonstrating patience and empathy in all interactions. Skilled in curriculum planning and fostering a positive learning environment.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Primary Assistant Teacher
Crete-Monee School District 201-U
09.2023 - Current
Collaborated with lead teacher to assess student progress and adapt instructional strategies accordingly.
Fostered a positive classroom environment promoting social, emotional, and academic growth among students.
Enhanced student comprehension by incorporating a variety of visual aids and hands-on activities in lessons.
Participated in professional development workshops focused on best practices in education, applying new strategies to enhance the quality of instruction within the classroom setting.
Assisted lead teacher with daily lesson planning and execution, ensuring curriculum alignment across multiple subjects.
Supervised children during in-classroom activities and on playground.
Interacted with children one-on-one and in small groups to enhance and support learning activities.
Maintained classrooms by disinfecting and sterilizing surfaces and toys.
CNA
Windcrest Health and Rehab
06.2020 - 11.2023
Provided compassionate patient care, ensuring comfort and safety during daily activities.
Assisted with mobility and personal hygiene, promoting independence and dignity for residents.
Monitored vital signs and reported changes to nursing staff, contributing to effective patient assessments.
Delivered medication under supervision, adhering to safety protocols and enhancing patient compliance.
Assistant Produce Manager
Walt's Grocery Store
09.2019 - 09.2023
Assisted in managing inventory levels and product displays to enhance customer engagement.
Collaborated with team members to ensure timely restocking of fresh produce.
Monitored product quality and freshness, addressing any discrepancies promptly.
Supported marketing initiatives by organizing promotional displays for seasonal produce.