Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Klarizza Pena

Chicago

Summary

Diligent Server with solid background in providing exceptional customer service in high-paced environments. Effectively managed tables and collaborated with kitchen staff to ensure smooth operations and satisfied patrons. Demonstrated strong multitasking abilities and attention to detail, ensuring seamless dining experience.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Server/ Private Dining Server

The Elm
04.2024 - 12.2024
  • Welcome guests
  • Provide great service and attentiveness throughout guests dining experience
  • Have thorough knowledge on food and beverage menu and be aware of allergens
  • When working a private dining event review the event package and set up buffet station if necessary or make kitchen aware of guest count for the appetizers, entree, and dessert
  • Continuously take drink orders and pick up any empty glassware or any other dishes

Server

Sushi by Bou
12.2023 - 04.2024
  • Greeting guests and guiding through dining process
  • Attentiveness and patience to guests
  • Food safety
  • Strong expertise in a variety of wines, cocktails and hard liquors
  • Reset tables

Cocktail Server

Signature Lounge
10.2022 - 09.2023
  • Greet incoming guests
  • Take orders and enter on POS system
  • Upsell cocktails
  • Quickly flip tables to seat new guests

Server

S.K.Y. Restaurant
05.2022 - 10.2022
  • Greet guests as they enter the restaurant
  • Provided exceptional customer service by making sure I'm aware of allergies and/or celebrations
  • Created dependable relationships with customers to improve the overall restaurant atmosphere
  • Maintained tables clean and ready for the next course

Server Lead

Kinton Ramen
03.2021 - 05.2022
  • Greet guest using Japanese phrases
  • Take customers orders
  • Sanitize tables after guests leave
  • Complete inventory order and restock necessary supplies
  • Supervise front of house staff
  • Complete daily reports after service on what staff needs to work on, great points, news and notices

Server

Azul 18 Restaurant
08.2020 - 12.2020
  • Greet and welcome guests
  • Satisfy guest needs and orders
  • Quickly answer and direct calls
  • Replenish condiments and other needed supplies around restaurant

Server assistant

Odyssey Entertainment Cruises
12.2016 - 07.2018
  • Assist server through out guest dining experience
  • Resetting table and preparing for next course
  • Accommodating guest with food allergies and provide accurate safety measures
  • Memorized menu and specials to provide guidance to guest

Education

Associate of Arts - Accounting

Harold Washington College
Chicago, IL
05-2018

Skills

  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Guest engagement

Certification

CPR Certified, Basset Certified, Food Handlers Certification

Languages

Spanish
Native or Bilingual

Timeline

Server/ Private Dining Server

The Elm
04.2024 - 12.2024

Server

Sushi by Bou
12.2023 - 04.2024

Cocktail Server

Signature Lounge
10.2022 - 09.2023

Server

S.K.Y. Restaurant
05.2022 - 10.2022

Server Lead

Kinton Ramen
03.2021 - 05.2022

Server

Azul 18 Restaurant
08.2020 - 12.2020

Server assistant

Odyssey Entertainment Cruises
12.2016 - 07.2018

Associate of Arts - Accounting

Harold Washington College
Klarizza Pena