Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kenya Stribling

Chicago

Summary

Resourceful professional skilled in managing high-pressure environments and resolving customer issues efficiently. Notable track record in maintaining cleanliness and training new employees, aiming to contribute to a seamless service operation.

Overview

5
5
years of professional experience
2022
2022
years of post-secondary education

Work History

Bartender/Server/Server Assistant

City cruises
Chicago
10.2022 - 09.2025
  • Maintained cleanliness of bar area and ensured proper sanitation practices.
  • Provided excellent customer service by engaging with guests during their cruise experience.
  • Assisted in managing inventory and restocking supplies as needed throughout shifts.
  • Trained new bartenders on standard operating procedures and drink recipes.
  • Developed good working relationships with fellow employees through effective communication.
  • Managed cash register and processed payments accurately for bar transactions.
  • Engaged with guests to provide exceptional customer service experience.
  • Trained new staff on drink preparation and customer interaction techniques.
  • Handled cash transactions accurately and efficiently at the bar register.
  • Provided excellent customer service to enhance guest experiences during cruises.
  • Created a welcoming atmosphere by engaging with guests throughout their dining experience.
  • Took orders from customers accurately and in a timely manner.
  • Handled money transactions accurately while following company procedures for handling cash payments.

Food Runner/Restaurant Busser

Harry Caray's Tavren
Chicago
03.2021 - 01.2023
  • Delivered food orders promptly to guests at Harry Caray's Tavern.
  • Maintained cleanliness of dining areas and service stations.
  • Assisted servers by restocking supplies and condiments.
  • Communicated effectively with kitchen staff for timely order updates.
  • Monitored guest needs and responded promptly to requests.
  • Supported management in training new staff on procedures.
  • Delivered food to guests in a timely manner while following safety protocols.
  • Ensured that all orders were correct before leaving the kitchen area.
  • Organized food orders and ensured accuracy of items served to customers.
  • Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.
  • Resolved customer complaints quickly and efficiently while adhering to company policies.

Education

HVAC

Lincoln Tech
Melrose Park, IL
09.2025 - 11.2025

The Noble Academy
Chicago, IL

Skills

  • Customer service
  • Team building
  • Effective communication
  • Problem resolution
  • Food safety standards
  • Employee training
  • Handling difficult customers
  • Team player attitude
  • Patience and tolerance

Timeline

HVAC

Lincoln Tech
09.2025 - 11.2025

Bartender/Server/Server Assistant

City cruises
10.2022 - 09.2025

Food Runner/Restaurant Busser

Harry Caray's Tavren
03.2021 - 01.2023

The Noble Academy
Kenya Stribling