Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kendra Toohill

Fairbank

Summary

Experienced with overseeing kitchen operations and maintaining high standards of food safety and hygiene. Utilizes effective team leadership and organizational skills to ensure smooth daily operations. Track record of implementing efficient inventory management systems and staff training programs.

Overview

22
22
years of professional experience

Work History

Kitchen Manager

Casey's General
11.2017 - Current
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.

Bank Teller

SOCU
11.2015 - 11.2017
  • Managed high-volume transactions during peak hours while maintaining attention to detail, ensuring seamless customer experience.
  • Balanced cash drawers accurately at the end of each shift, minimizing discrepancies in financial records.
  • Answered customer inquiries regarding account balances, transaction history, services charges, and interest rates.
  • Established trust with clients by maintaining confidentiality and protecting sensitive financial information.

Kitchen Manager

Casey General Store
04.2006 - 11.2015
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
  • Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
  • Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.

Screen Technician

Quanex
11.2003 - 07.2005
  • Enhanced screen quality by consistently conducting thorough inspections and identifying defects.
  • Streamlined communication between departments by acting as a liaison between engineers, designers, and production staff.
  • Continuously refined personal skill set by attending industry workshops, conferences, and training sessions, staying abreast of new developments in screen technology.
  • Supported inventory management activities by tracking supplies usage, reordering materials when necessary, and maintaining an organized workspace.

Education

High School Diploma -

Prairie Central High School
Fairbury, IL
05-2003

Skills

  • Multitasking and organization
  • Customer service
  • Food safety
  • Inventory management
  • Staff supervision
  • Food preparation
  • Staff training and development
  • Kitchen management
  • Inventory control
  • Waste reduction
  • Attention to detail
  • Problem-solving
  • Safe food handling
  • Kitchen equipment operation and maintenance
  • Ordering supplies
  • Cleaning and sanitation
  • Vendor relations
  • Staff management
  • Operations management
  • Team collaboration and leadership
  • Sanitation standards
  • Health code compliance
  • Food production management
  • Recipes and menu planning
  • Product rotation
  • Supply ordering
  • Order accuracy
  • Food and beverage management
  • Kitchen equipment maintenance

Timeline

Kitchen Manager

Casey's General
11.2017 - Current

Bank Teller

SOCU
11.2015 - 11.2017

Kitchen Manager

Casey General Store
04.2006 - 11.2015

Screen Technician

Quanex
11.2003 - 07.2005

High School Diploma -

Prairie Central High School

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Kendra Toohill