Juan C Ortiz Robles

Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.

• Trained new staff in bussing and cleaning procedures.
• Enhanced customer satisfaction by maintaining a clean and organized dining area.
• Anticipated server needs
• Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
• Supported team members with additional tasks, promoting a positive work environment.

• Greeted customers warmly to provide exceptional customer service.
• Bussed tables between courses and load and unloaded trays to expedite tasks.
• Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
• Maintained a clean and organized dining area
• Assisted with dining room set up prior to and after service period.

• Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
• educated new employees on the restaurant practice, culture,

• Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
• educated new employees on the restaurant practice, culture,

• Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
• educated new employees on the restaurant practice, culture,

• Maintained a clean and organized dining area
• Enhanced customer dining experience by promptly clearing tables and efficiently resetting them for new guests.
• Improved customer satisfaction with quick and attentive response to inquiries and needs.

• Assisted servers in attending to guests'' needs, ensuring a smooth service flow during peak hours.
• educated new employees on the restaurant practice, culture,