Jordyn White
Chicago
Summary
Friendly professional with strong understanding of hospitality and food and beverage industries. Extensive knowledge of cuisine and food pairings. Personable individual possessing strong work ethic and great flexibility. Dedicated to delivering positive customer experience through genuine hospitality.
Overview
7
7
years of professional experience
Work History
Server
STK
Chicago
07.2025 - Current
- Provided exceptional table service in a high-energy dining environment.
- Collaborated with kitchen staff to ensure timely food delivery.
- Maintained cleanliness and organization of dining areas throughout shifts.
Lead Server
Kitchen and Kocktails
Chicago
04.2023 - Current
- Managed daily operations of restaurant service to ensure smooth workflow.
- Trained and mentored new servers on menu knowledge and customer service standards.
- Collaborated with kitchen staff to streamline order delivery and enhance guest experience.
Head Food Runner/Server
Eddie V's Prime Seafood
Chicago
08.2021 - 03.2023
- Offered insight into menu items to answer customer questions.
- Responded quickly to customer concerns and escalated major issues to management.
- Memorized dining room floor plans and understood seat number system.
- Stocked service supply areas with tableware, garnishes and prepared food.
- Double-checked meals placed in window against customer tickets for accuracy.
- Delivered exceptional service by efficiently managing food orders and ensuring timely delivery to guests.
- Facilitated seamless dining experiences by accurately processing orders and coordinating with kitchen staff to ensure prompt service.
Servers Assistant
Hyde Park Prime Steakhouse
Northville
04.2021 - 08.2021
- Bussed tables between courses and load and unloaded trays to expedite tasks.
- Assisted with dining room set up prior to and after service period.
- Collected trash, wiped up spills and removed trays to maintain fresh and clean customer areas.
- Transported dirty utensils, dishes and trays to kitchen to help team stay on top of cleaning.
Hostess
J. Alexander's Restaurant, West
Bloomfi
01.2019 - 06.2020
- Cultivated positive guest relations by managing information and orchestrating speedy seating.
- Watched dining area sta to evaluate server loads and calculate accurate wait times.
- Assisted FOH and BOH sta with preparing for events to coordinate smooth execution to maximize guest satisfaction.
- Worked with front of house sta to move tables and adjust seating to accommodate groups with special requests.
Education
Bachelor of Arts - Film
Columbia College Chicago
Chicago, ILSkills
- Team Leadership
- Food Service
- Flexible and Adaptable
- Table Setting
- Employee Training
- Food Preparation
- Time Management
- Flexible Schedule
Timeline
Server
STK
07.2025 - Current
Lead Server
Kitchen and Kocktails
04.2023 - Current
Head Food Runner/Server
Eddie V's Prime Seafood
08.2021 - 03.2023
Servers Assistant
Hyde Park Prime Steakhouse
04.2021 - 08.2021
Hostess
J. Alexander's Restaurant, West
01.2019 - 06.2020
Bachelor of Arts - Film
Columbia College Chicago