John Boyle
Steger
Summary
Skilled Meat Wrapper with background in retail food industry. Experience includes wrapping, weighing, pricing, and displaying meat products while maintaining sanitation standards. Strengths lie in strong organization skills, keen eye for quality control and ability to work efficiently under pressure. Previous roles have demonstrated improved workflow efficiency through effective coordination and communication within the team.
Overview
2
2
years of professional experience
Work History
HVAC Technician
Greg DeNovi
Tinley Park
02.2024 - 03.2025
- Examined heating and air conditioning systems and air compressors for signs of defects or malfunction.
- Tested pipe, tubing joints, and connections for leaks.
- Completed basic repairs such as changing belts, servicing fans and motors and cleaning coils, strainers and filters to optimize equipment performance.
Meat Wrapper
Paul Saulivan
South Chicago Heights
12.2022 - 01.2024
- Offered meaningful advice to customers regarding meat preservation and cooking methods.
- Engaged with customers to understand their needs, providing recommendations for meat selection and preparation.
- Prepared meat products such as sausages, bacon, ham and other specialty items according to customer specifications.
- Trained new employees on cleanliness, client engagement strategies and various types of meat cuts.
- Performed regular cleaning and maintenance of butchering equipment to ensure operational efficiency.
Education
High School Diploma -
Bloom Trail High School
Chicago Heights, IL05-2022
Skills
- Customer service
- Preventive maintenance
- Employee training
- Filter replacement
- Electrical wiring
- Hand and Power Tools Usage
Affiliations
- Volunteered for envision
- Wrestling
- Reading
Accomplishments
- Promoted to meat market; started off as a bagger
- Perfect attendance
References
References available upon request.
Timeline
HVAC Technician
Greg DeNovi
02.2024 - 03.2025
Meat Wrapper
Paul Saulivan
12.2022 - 01.2024
High School Diploma -
Bloom Trail High School
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