Jessica Reynaga
Chicago
Summary
Experienced in food preparation and sanitation practices, consistently adhering to established policies when handling food products. Collaborated with management to achieve budget goals while ensuring high quality standards were maintained. Responded effectively to customer complaints, demonstrating strong problem-solving skills and a commitment to enhancing the dining experience. Proficient in menu planning and various cooking techniques, contributing to overall operational efficiency.
Overview
7
7
years of professional experience
Work History
Line Cook
Factory
Chicago
03.2021 - 09.2022
- Adhered to sanitation policies at all times when handling food products.
- Responded quickly to any customer complaints or concerns about their dining experience.
- Worked closely with management team in order to meet budget goals while maintaining high quality standards.
Cashier
Dollar General
Chicago
08.2019 - 01.2020
- Performed other duties as assigned by management.
- Greeted customers and answered any questions they had about the store's products and services.
- Balanced daily transactions on a computerized point-of-sale system.
Line Cook
Burger King
Chicago
05.2015 - 12.2018
- Adhered to sanitation policies at all times when handling food products.
- Responded quickly to any customer complaints or concerns about their dining experience.
- Worked closely with management team in order to meet budget goals while maintaining high quality standards.
Education
GED -
City Colleges of Chicago
Chicago, IL09-2000
Skills
- Food preparation
- Sanitation practices
- Menu planning
- Cooking techniques
Languages
English
Professional
Spanish
Professional
Timeline
Line Cook
Factory
03.2021 - 09.2022
Cashier
Dollar General
08.2019 - 01.2020
Line Cook
Burger King
05.2015 - 12.2018
GED -
City Colleges of Chicago