Jason Hansbrough
Chicago
Overview
25
25
years of professional experience
1
1
Certification
Work History
Owner
Love And BBQ
Chicago
01.2023 - Current
- Oversaw daily operations of barbecue restaurant and catering service, ensuring efficiency and quality.
- Managed inventory to maintain freshness of menu offerings and minimize waste.
- Trained and mentored staff on food preparation techniques and safety standards.
- Implemented process improvements to enhance kitchen workflows and productivity.
- Negotiated with vendors to secure favorable terms regarding deliverables, costs, and quality expectations.
Production Worker/Forklift Operator
H. Kramer
Chicago
02.2022 - 02.2023
- Operated machinery to produce high-quality metal products with efficiency.
- Documented production activities for accurate inventory and reporting.
- Trained new employees on equipment operation and safety procedures.
- Maintained safe working environment by cleaning work area at shift's end.
- Loaded and unloaded materials from delivery trucks for production use.
- Facilitated movement of items between machines, conveyors, and transport equipment to support production.
Assembler/Material Handler
Freedman Seating
Chicago
06.2018 - 01.2022
- Assembled seating components using hand tools and pneumatic equipment.
- Inspected finished products for quality and adherence to specifications.
- Collaborated with team members to improve assembly processes and efficiency.
- Maintained clean and organized work area to promote safety standards.
Warehouse Manager
Shoreline Management
Chicago
04.2000 - 11.2016
- Managed daily warehouse operations and ensured efficient workflow.
- Oversaw inventory control and maintained accurate stock levels.
- Trained staff on safety procedures and proper equipment use.
- Monitored equipment maintenance schedules to prevent downtime.
- Implemented organization strategies to optimize storage space.
- Assisted in developing training materials for new hires.
- Generated warehouse shipping documents, packing lists and invoices.
- Operated forklifts to fill or empty overhead spaces.
Education
High School Diploma -
Hales Franciscan
Chicago, IL06-1998
Skills
- Restaurant operations
- Inventory management
- Quality assurance
- Kitchen safety standards
- Equipment maintenance
- Problem solving
Certification
- Food and safety certified
- Forklift Certified
- Food Hander License
References
References available upon request.
Timeline
Owner
Love And BBQ
01.2023 - Current
Production Worker/Forklift Operator
H. Kramer
02.2022 - 02.2023
Assembler/Material Handler
Freedman Seating
06.2018 - 01.2022
Warehouse Manager
Shoreline Management
04.2000 - 11.2016
High School Diploma -
Hales Franciscan