Jamaya Craig

Cook

• Kept kitchen areas clean, organized and sanitized accounting to proper procedures.
• Prepared meals in alignment with quality standards and preferred techniques.

Assistant Teacher

• Participated in workshops, trainings and conferences to improve educational skills.
• Remained calm and patient in student interactions to support individual growth and development.

• Ensured that all products were labeled properly before stocking the shelves.
• Stocked shelves, racks, and bins with new or transferred merchandise.
• Maintained a neat, clean and orderly store environment at all times.
• Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.

• Provided immediate response to guest inquiries, offering information and resolving issues promptly.
• Greeted incoming guests, accepted payments, reviewed tickets, and directed to facility locations.
• Provided support to guests during the event including answering questions and addressing any concerns.
• Promoted fun, safe and inclusive environment by monitoring activity of jumpers.

• Greeted customers upon arrival, provided new menu items and answered questions regarding menu items.
• Maintained organized storage areas for food products, beverages and restaurant supplies.
• Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
• Interacted pleasantly with guests to deliver quality customer service.