Summary
Overview
Work History
Education
Skills
Timeline
Generic

Holly Wiper

Wheaton

Summary

Reliable Front of House Employee with demonstrated experience in hospitality and service industry. Knowledge as a barista comes from training and the completion of three different coffee classes: handling dialing in of the espresso machine, espresso shot testing, and milk steaming. Strengths include exceptional customer service, effective communication skills, and ability to handle high-pressure situations with grace. Contributed significantly to overall guest satisfaction and positive dining experiences in previous roles.

Overview

3
3
years of professional experience

Work History

Front of House Employee

Billy Bricks Pizza
Wheaton
06.2021 - 08.2024
  • Performed opening and closing duties such as counting money, organizing supplies.
  • Checked food quality regularly before serving it to customers.
  • Resolved any customer complaints or issues promptly with professionalism.
  • Maintained cleanliness of dining area by clearing tables and wiping down surfaces.
  • Communicated orders to kitchen staff in an accurate and timely fashion.
  • Assisted with training new front of house employees on procedures and policies.
  • Processed payments using cash registers or POS systems accurately and efficiently.
  • Informed customers of daily specials, menu items, and restaurant policies.
  • Took to-go phone orders from guests following outlined procedures.

Front of House Employee/Barista

Bongo Java
Nashville
10.2023 - 05.2024
  • Handled multiple tasks simultaneously while maintaining focus on customer satisfaction.
  • Processed payments using cash registers or POS systems accurately and efficiently.
  • Resolved any customer complaints or issues promptly with professionalism.
  • Prepared drinks upon request according to recipes and standards set by management.
  • Informed customers of daily specials, menu items, and restaurant policies.
  • Performed opening and closing duties
  • Prepared and served hot or cold beverages.
  • Created signs and displays to advertise store products or events.
  • Checked brewing equipment for proper functionality.
  • Utilized a coffee maker and an espresso machine to prepare coffee.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.

Education

Bachelor of Arts -

Belmont University
Nashville, TN
04-2027

Skills

  • Customer service and support
  • Employee training and development
  • Cash handling and order accuracy
  • Time management and prioritization
  • Communication skills
  • Problem solving and conflict resolution
  • Attention to detail
  • Food allergy awareness
  • Strong work ethic
  • Food running
  • Coffee expertise
  • Adaptive and creative
  • Beverage preparation
  • Espresso machine operation

Timeline

Front of House Employee/Barista

Bongo Java
10.2023 - 05.2024

Front of House Employee

Billy Bricks Pizza
06.2021 - 08.2024

Bachelor of Arts -

Belmont University
Holly Wiper