Hector Parada
Riverside
Summary
Dynamic and results-driven professional with a strong work ethic, honed as Head Food Runner at BG Hospitality. Expert in maintaining cleanliness standards and enhancing customer service through effective teamwork and problem-solving. Proven ability to adapt quickly during peak hours, ensuring order accuracy and exceptional food presentation.
Developed exceptional organizational and multitasking skills in high-volume restaurant setting, ensuring efficient service and customer satisfaction. Skilled in team coordination and managing high-pressure situations, contributing to seamless operations. Seeking to transition these abilities into new field, leveraging experience in dynamic and fast-paced environments.
Overview
2
2
years of professional experience
Work History
Head Food Runner
BG Hospitality
03.2024 - Current
- Collaborated with kitchen staff to ensure timely food delivery and exceptional customer service.
- Maintained cleanliness and organization of work areas to uphold health and safety standards.
- Assisted in setting up dining areas, ensuring proper table settings and menus were available.
- Supported servers by efficiently coordinating food orders and relaying special requests.
- Adapted quickly to changing priorities during peak service hours, enhancing team workflow.
- Participated in training sessions to learn food handling procedures and operational protocols.
- Communicated effectively with team members to streamline service processes and improve efficiency.
Education
High School Diploma -
Triton College
River Grove, ILSkills
- Cleanliness standards
- Food presentation
- Order accuracy
- Table setting
- Server assistance
- Strong work ethic
- Strong leadership
- Teamwork and collaboration
- Quick learner
- Customer service
- Problem-solving
- Time management
- Effective multitasking
Languages
Spanish
Native or Bilingual
English
Native or Bilingual
Timeline
Head Food Runner
BG Hospitality
03.2024 - Current
High School Diploma -
Triton College