Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Gabriel Chavarria

Chicago

Summary

Energetic and hard-working barback eager to bring hustle, team spirit, and a positive attitude to a fast-paced bar environment. Passionate about supporting the team, keeping the bar running smoothly, and creating great vibes for guests. Ready to jump in, learn fast, and contribute to a fun and efficient team.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Barback

Headquarters Beercade
Chicago
12.2024 - Current
  • Performed minor maintenance tasks to keep bar equipment in good working order.
  • Cleaned up spills and brought replacement items to tables.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Assisted bartenders by stocking beer, wine, liquor, and other bar items.
  • Operated dishwashers to clean glassware, ensuring a steady supply for bartenders.
  • Organized bottles and cans on shelves according to brand or type.
  • Maintained a clean work environment by sweeping floors and disposing of trash.
  • Ensured compliance with health regulations concerning sanitation standards within the bar area.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Assisted in inventory management, tracking usage, and ordering supplies as needed.
  • Greeted guests with friendliness and professionalism.
  • Asked customers about meals to assess satisfaction and collect vital feedback.
  • Monitored and rotated stock to prevent spoilage and ensure freshness.
  • Effectively multitasked within fast-paced environment.
  • Engaged in continuous learning about new products and cocktail recipes.
  • Managed ice supply, ensuring bars were adequately stocked throughout shifts.
  • Made friendly conversation with customers to provide enjoyable bar experience.
  • Cleaned the bar area including counters, glasses, and utensils throughout shift.
  • Sliced and pitted fruit used to garnish drinks.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Provided efficient support to bartenders, ensuring smooth operation during peak hours.
  • Stayed up-to-date with current drink recipes to provide accurate information about cocktails to guests.
  • Performed opening duties such as setting up supplies needed for service.
  • Assisted with opening and closing procedures, including cleaning and restocking.
  • Ensured compliance with health and safety regulations at all times.

Sales Consultant

Honda of downtown Chicago
Chicago
04.2024 - Current
  • Listened to customer needs to identify and recommend best products and services.
  • Worked with fellow sales team members to achieve group targets.
  • Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
  • Recognized security risks to properly handle situations.
  • Priced out products for customers and drew up sales paperwork.
  • Negotiated deals and handled complaints or objections.
  • Landed new customer accounts through consistent combination of perseverance, dedicated cold calling, and exceptional service.
  • Developed key customer relationships to increase sales.
  • Increased profitability and revenue by identifying customer needs and determining appropriate offerings.
  • Greeted and assisted customers to foster positive experiences.
  • Conferred with management to offer feedback on operations and promotions based on customer preferences and purchasing habits.
  • Performed cold calls to prospective customers to introduce company offerings.

Restaurant Manager

Tavern in the Green
Evergreen
03.2024 - 12.2024
  • Performed regular maintenance checks on equipment to ensure proper functioning.
  • Inspected dining room area regularly for cleanliness and adherence to safety standards.
  • Complied with health, sanitation and liquor regulations by clearly communicating and reinforcing standards and procedures to employees.
  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Trained new employees to perform duties.
  • Ordered supplies from vendors as needed while staying within budget guidelines.
  • Worked in close collaboration with team members to ensure customers received high-quality service.
  • Established policies for cash handling procedures to maximize security measures.
  • Circulated within assigned areas to assess and address customer needs, effectively prioritizing tasks during peak hours.
  • Monitored stock levels of ingredients to ensure timely delivery of fresh produce.
  • Inspected dining and serving areas for cleanliness and proper setup.
  • Supervised activities of dining room staff to maintain service levels and support guest needs.
  • Delegated work to staff, setting priorities and goals.
  • Inspected restrooms and dining and serving areas to foster cleanliness and proper setup.
  • Coached staff on strategies to enhance performance and improve customer relations.
  • Assisted staff by serving food and beverages or bussing tables.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Counseled and disciplined staff to address issues promptly and provide constructive feedback.
  • Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
  • Resolved conflicts among employees in an effective manner.

Barback

Machine: Engineered Dining and Drink
Chicago
02.2024 - 04.2024

Custodian

Arrival Streeterville Apartments
Chicago
03.2023 - 02.2024
  • Recycling materials whenever possible in accordance with company policy and local disposal regulations.
  • Completing daily logs detailing work performed each day; updating records of supplies used during shifts.
  • Followed company uniform, performance and security policies with every job.
  • Operating floor buffers, pressure washers, carpet cleaners, vacuums, ladders, snow blowers, leaf blowers safely.
  • Mixed water and detergents or acids to prepare cleaning solutions.
  • Handled, labeled, and safely stored various hazardous chemicals and solutions to prevent injuries.
  • Assisting with special projects related to custodial care as assigned by supervisor or manager.
  • Checked and stocked inventory throughout facility to meet expected demands.
  • Moved equipment and furniture to thoroughly clean space.
  • Inspecting buildings for safety hazards or damages that need to be addressed; reporting any issues to management immediately.
  • Cleaning windows, mirrors, walls, and ceilings; dusting furniture and wiping down surfaces.
  • Monitored building security and safety by locking doors or avoiding hazards.
  • Cleared snow, leaves, trash and debris from steps, walkways and areas around building entrances and exits, maintaining cleanliness and appearance of premises.
  • Stripped, sealed and polished floors.
  • Dusted furniture, machines or equipment.
  • Completed routine maintenance checks, notifying management of needed repairs.
  • Disinfecting high-touch areas including doorknobs, handrails on stairs, escalators, and elevator buttons.
  • Cleaned windows, glass partitions, and mirrors using soapy water or other cleaners.
  • Removed snow from sidewalks using snowplows, snow blowers or snow shovels.
  • Vacuumed floors and dusted furniture to maintain organized, professional appearance.

Barback

Treehouse
01.2022 - 01.2023

Bartender

Sophy Hotel
01.2020 - 01.2021
  • Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Processed payments accurately and efficiently with POS system.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Effectively multitasked within fast-paced environment.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Checked identification cards for proof of age prior to serving alcohol beverages.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Managed bar area, cocktail design and menu and handled inventory, regulation compliance, and customer relationships.

Barback/Busser

Clayton cigar lounge
01.2019 - 01.2020

Barback

Bottled Blonde
Chicago
10.2016 - 11.2019
  • Assisted in daily bar functions
  • Served/prepared cocktails
  • Maintained cleanliness and organization of bar, beer cooler, and liquor room
  • Kept bar well stocked with liquor, cups, ice, etc.
  • Well functioned in a high energy environment
  • Was sent to the bar in Dallas to help organize/run during opening
  • Experience with fast paced and high volume environments and bars
  • Worked graveyard, lunch, dinner, and closing shift
  • Provided fast, friendly, exemplary, and excellent customer service
  • Checked customer IDs
  • Performed barback duties
  • Prepared and served alcoholic beverages
  • Ran food on behalf of wait staff as needed
  • Maintained safety standards
  • Performed opening and closing duties
  • 3 years of experience barbacking

Plumber

Rocha Plumbing
Chicago
02.2013 - 09.2016
  • Installing/repairing sewers
  • Installing new water lines
  • Commercial/residential plumbing

Education

High school or equivalent -

Hubbard High School
Chicago, IL
01.2013

Skills

  • Barback
  • Mixologist
  • Bartending
  • Maintenance
  • Organizational Skills
  • Customer Service
  • Bartender Experience
  • Keg lifting
  • Stocking
  • Opened and closed tabs
  • Bussing
  • Busser
  • Friendly
  • Plumbing
  • Serving Experience
  • Restaurant Experience
  • Power tools
  • Heavy equipment operation
  • Cocktail experience
  • Sales
  • Serving
  • Wine knowledge
  • Cleaning
  • Residential cleaning
  • Leadership
  • Communication skills
  • Dishwashing
  • Knife skills
  • Prepping
  • Typing
  • Outdoor work
  • Negotiation

Certification

Driver's License

BASSET certification

ServSafe Food Handlers certification

Timeline

Barback

Headquarters Beercade
12.2024 - Current

Sales Consultant

Honda of downtown Chicago
04.2024 - Current

Restaurant Manager

Tavern in the Green
03.2024 - 12.2024

Barback

Machine: Engineered Dining and Drink
02.2024 - 04.2024

Custodian

Arrival Streeterville Apartments
03.2023 - 02.2024

Barback

Treehouse
01.2022 - 01.2023

Bartender

Sophy Hotel
01.2020 - 01.2021

Barback/Busser

Clayton cigar lounge
01.2019 - 01.2020

Barback

Bottled Blonde
10.2016 - 11.2019

Plumber

Rocha Plumbing
02.2013 - 09.2016

High school or equivalent -

Hubbard High School
Gabriel Chavarria