Ethan Taylor

• Maintained cleanliness of cooking station while preparing food over open flame.
• Washed and sanitized dishes.
• Inspected and cleaned store thoroughly prior to closing or shift change.

• Performed general maintenance across 2 acres and 5 greenhouses.
• Conducted regular inspections of plants for diseases, applying appropriate treatments.
• Maintained cleanliness and sanitation of greenhouse benches, interiors, pots, and plant trays.

Managed care for approximately 40,000 plants annually to ensure optimal health.

Regularly measured pH and EC levels of water, calibrating meters as needed.

Adjusted fertilizer and pH buffer rates to sustain healthy plant growth.

Identified and treated fungal and bacterial issues to protect plant health.

Sanitized equipment, greenhouses, and benches to maintain cleanliness.

Utilized hazardous chemicals safely while adhering to lab safety protocols.