Adaptable service professional with experience in fast-paced food service and healthcare support settings. Skilled in guest engagement, task prioritization, and team collaboration. Delivers accurate orders, resolves concerns quickly, and helps maintain smooth service flow.
Work History
Server
1 Year 10 Months
Olive Garden Restaurant | 01.2025 - Current
Delivered attentive table service, ensuring accurate orders and timely food delivery.
Explained menu options, specials, and allergens to support informed guest choices.
Coordinated with kitchen and bar staff to maintain smooth service flow.
Processed orders through POS system with accuracy and efficiency.
Resolved guest concerns promptly to preserve positive dining experiences.
Refilled beverages, pre-bussed tables, and maintained clean dining areas.
Adapted quickly to shifting section demands during busy service periods.
Supported team members by sharing menu knowledge and service standards.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Pharmacy Technician
1 Year 4 Months
Osco Drug | 08.2023 - 12.2024
Verified prescription details, insurance coverage, and prior authorization requirements for timely fills.
Processed prescriptions accurately using pharmacy software and maintained compliant patient records.
Managed inventory, restocked medications, and removed expired products to support dispensing accuracy.
Answered incoming phone calls and addressed questions from customers and healthcare providers.
Stocked, labeled, and inventoried medication to keep accurate records.
Assisted customers with pickup questions, refill requests, and basic pharmacy service needs.
Counter Server
10 Months
Dairy Queen | 09.2022 - 07.2023
Processed customer orders accurately at register and drive-thru using point-of-sale systems.
Handled cash, card transactions, and drawer reconciliation with consistent accuracy.
Prepared desserts, beverages, and food items following quality and presentation standards.
Maintained clean counter, dining, and service areas to support food safety compliance.