Emily Maynard
Chicago
Summary
Skilled Baker with a track record of enhancing customer satisfaction at Honeypie Bakeshop. Expert in food safety and sanitation, with a flair for creating high-quality baked goods and developing new recipes. Known for exceptional teamwork and customer service, consistently fostering a positive work environment.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Baker
Honeypie Bakeshop
06.2020 - Current
- Produced consistently high-quality baked goods, consisting mainly of both custard and fruit pies, cookies, brownies, muffins and quick breads, and yeasted doughs such as focaccia, pretzels and cinnamon buns
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Maintained accurate inventory of baking supplies and ingredients.
- Trained and supervised new employees on bakery operations and procedures.
- Developed new recipes to expand bakery's offerings and attract new customers.
Bartender
Fat Cat Bar
01.2012 - 03.2021
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
Education
Bachelor Of Fine Arts - Costume Design
DePaul University
Chicago, IL06.2010
Skills
- Team player
- Customer service
- Food safety and sanitation
- Attention to detail
- Cake decorating
- Scaling recipes
- Chocolate tempering
- Vegan baking
- Sourdough bread making
Certification
- ServSafe Food Handler's Certification
Timeline
Baker
Honeypie Bakeshop
06.2020 - Current
Bartender
Fat Cat Bar
01.2012 - 03.2021
Bachelor Of Fine Arts - Costume Design
DePaul University
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