Elijah Taylor

Managed the quality of the beef and cut it with accurate precision between bones and connective tissue.

• Prepared food quickly while maintaining cleanliness and organization in work area.
• Trained employees at multiple locations and facilitated onboarding for new hires.

• I ran shifts with expectation to maintain and ensure the quality of the meals and combos sold to the customer while keeping the restaurant clean and organized and responsible for the employees on shift.