Outgoing Bartender highly skilled in mixing and serving drinks in high-volume establishments. Establishes positive attitude with customers while maintaining good productivity and great performance.
Overview
29
29
years of professional experience
1
1
Certification
Work History
Banquet Server & Bartender
Wolfgang Puck Catering
05.2002 - Current
Maintained updated knowledge of all menu items, specials, liquor brands, beers and non-alcoholic selections.
Continually provided exceptional service to customers by being friendly, knowledgeable and accommodating.
Maintained a consistent, regular attendance record.
Set dining tables according to type of event and service standards.
Set up and attend buffets promptly and courteously.
Maintained table settings by removing courses,replacing utencils and refilling beverages promptly and courteously.
Banquet bartender
Standard Club
10.2008 - 10.2019
Carefully followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests.
Cut, sliced and peeled perishable garnishes and fruits for beverages.
Carefully organized liquors, fruits, glassware, linen, silverware, paper supplies and sundries in designated areas.
Banquet bartender
Hard Rock hotel
07.2005 - 08.2015
Expertly prepared both alcoholic and non-alcoholic beverages using correct techniques, liquid measurements and garnishes.
Effectively and calmly resolved situations with intoxicated guests.
Displayed friendly, outgoing and energetic behavior to create a warm, fun atmosphere for guests.
Barback/Bartender
Intercontinental hotel
06.1995 - 05.2002
Set up storeroom and work areas to allow easy access to stock items.
Completed regular bar inventories and daily requisition sheets as requested.
Adeptly retrieved orders from storeroom.
Cut, sliced and peeled perishable garnishes and fruits for beverages.
Stored back-up supplies needing refrigeration for later use.
Regularly cleaned and sanitized the bar area, beer lockers, refrigeration and storage areas.