Edgar Arroyo
Blue Island
Summary
Dynamic and detail-oriented professional with experience at Culver's Restaurant, excelling in food handling and sanitation. Proven ability to take initiative and maintain a positive attitude while collaborating with teammates. Demonstrated leadership and operational readiness as an Infantryman in the US Army, ensuring mission success through effective communication and attention to detail.
Overview
5
5
years of professional experience
Work History
Crew Member
Culver's Restaurant
11.2024 - Current
- Became familiar with products to answer questions and make suggestions.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Stocked shelves to organize aisles in assigned department.
- Prepared products following restaurant, health, and safety standards and procedures.
- Worked well with teammates and accepted coaching from management team.
Infantryman
US Army
08.2020 - 10.2023
- Performed as fire team member during situational training exercises and infantry dismounted battle drills.
- Assembled, disassembled and maintained various weapons for operational readiness.
- Led basic reconnaissance operations and reported enemy movements to commanding officers.
Education
High School Diploma -
Dwight D Eisenhower HS
Blue Island, IL11-2019
Skills
- Taking orders
- Attention to detail
- Positive attitude
- Cleaning and sanitation
- Food handling
- Initiative and Self-motivation
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Timeline
Crew Member
Culver's Restaurant
11.2024 - Current
Infantryman
US Army
08.2020 - 10.2023
High School Diploma -
Dwight D Eisenhower HS
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