Diego Perez
Chicago
Summary
Professional with strong experience in restaurant industry, ready to contribute to team-oriented environment. Skilled in food preparation, customer service, and maintaining high cleanliness standards. Focused on collaboration, adaptable to changing needs, and results-driven. Reliable, with strong work ethic and excellent communication skills.
Overview
5
5
years of professional experience
Work History
Restaurant Team Member
Bar Siana Ohare
Chicago, IL
01.2025 - Current
- Oversaw dishwashing operations to enhance kitchen efficiency and guarantee prompt meal service.
- Facilitated pizza preparation during staffing shortages to ensure operational efficiency.
- Executed table bussing operations to maintain cleanliness and enhance dining experience.
- Executed organization and storage of deliveries to optimize inventory management.
- Assisted in preparation of cold food items for service. Supported kitchen staff in maintaining cleanliness and organization of prep areas. Contributed to timely delivery of meals to customers.
- Welcomed guests warmly and addressed inquiries about menu offerings.
- Maintained professional appearance by adhering to uniform standards upon arrival at work.
- Fostered a positive work environment through consistent professionalism and respect for colleagues, management, and guests.
- Executed effective multitasking strategies by overseeing multiple tasks concurrently during peak hours while maintaining high service quality.
- Executed proper techniques for food and ingredient preparation to ensure quality standards.
- Assisted with in-store operations by disassembling delivery boxes. Cleaned floors to maintain a tidy environment. Performed dishwashing duties to support kitchen staff.
- Enhanced restaurant reputation for exceptional food quality by strictly adhering to food safety guidelines during preparation processes.
Restaurant Team Member
Nutella Cafe Chicago
05.2021 - 01.2025
- Provided exceptional customer service while taking orders and serving food items.
- Maintained cleanliness and organization of dining area to enhance guest experience.
- Collaborated with team members to ensure efficient workflow during peak hours.
- Executed food preparation tasks with a focus on upholding safety and hygiene protocols.
Education
High School Diploma -
Carl Schurz
3601 North Milwaukee Skills
- Strong teamwork
- Customer interaction
- Cleaning and sanitizing
- Taking orders
- Kitchen support
- Guest experiences
- Hygiene practices
- Supply restocking
- Food presentation
- Food safety measures
- Kitchen cook lines
- Table setting
- Food safety
- Food allergy awareness
- Reheating and cooldown procedures
- Table service
- Strong work ethic
- Customer service
- Guest engagement
- Hospitality service expertise
- Professional appearance
Timeline
Restaurant Team Member
Bar Siana Ohare
01.2025 - Current
Restaurant Team Member
Nutella Cafe Chicago
05.2021 - 01.2025
High School Diploma -
Carl Schurz