Darlandra Taylor
Chicago
Summary
Over 15 years of performing general management. Ability to lead, train, and maintain an enthusiastic congregation. I am currently in search of a position where customer relations skills can be fully applied to mend customer satisfaction and experience.
Overview
6
6
years of professional experience
Work History
Cashier
Dunkin' Donuts
Chicago,Illinois
08.2025 - Current
- Processed customer transactions efficiently using POS systems.
- Maintained accurate cash drawer balances throughout shifts.
- Provided exceptional customer service, resolving inquiries effectively.
- Collaborated with team members to streamline order fulfillment processes.
Cook II
Roberto Clemente High School
Chicago, Ill
04.2022 - 10.2025
- Food preparation, measuring, weighing, mixing ingredients.
- Cooking, baking, steaming vegetables and meats.
- Presentation-Garnishing and arranging dishes and panning food.
- Safety and sanitation-maintaining a clean and safe work area, including handling utensils, equipment, dishes, and cleaning and sanitizing work areas.
- Timeliness-Ensuring and served in a timely manner.
- Comply with nutrition and sanitation guidelines.
- Follow recipes and adhere to the menu.
- Setting up and organizing workstation.
Cook
Mariano's Fresh Market
Chicago, Ill
04.2020 - 08.2025
- Cleaning, ensuring equipment and kitchen are safe, clean and organized.
- Report any safety concerns.
- Put up deliverers.
- Prepared diverse menu items, ensuring freshness and adherence to quality standards.
- Operated kitchen equipment efficiently, maintaining safety protocols throughout food preparation.
- Collaborated with team members to streamline food service processes, enhancing overall kitchen productivity.
- Trained new staff on cooking techniques and kitchen procedures, promoting a cohesive work environment.
Education
Certified Foodservice Manager - undefined
Kennedy King College
Associate degree - undefined
Malcolm X College
Skills
- Culinary Skills
- Food Preparation
- Menu Planning
- Kitchen Management
- Food Safety
- Creativity
Timeline
Cashier
Dunkin' Donuts
08.2025 - Current
Cook II
Roberto Clemente High School
04.2022 - 10.2025
Cook
Mariano's Fresh Market
04.2020 - 08.2025
Certified Foodservice Manager - undefined
Kennedy King College
Associate degree - undefined
Malcolm X College
Personal Information
Title: COOK II