Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Brayan Barbecho

Chicago

Summary

Event specialist with extensive experience in managing large-scale events and improving customer satisfaction. Skilled in developing customized beverage packages and fostering strong client relationships to increase repeat business. Proven ability to streamline operations and enhance overall event execution.

Overview

6
6
years of professional experience
1
1
Certification

Work History

BARRIO | Bartender & Event Specialist

Dineamic hospitality
Chicago
11.2023 - Current
  • Curated premium beverage packages for events with 50 to 300 guests, supporting venue's $1M annual sales through tailored upselling.
  • Managed key corporate accounts, including Deloitte, ensuring 100% repeat bookings through proactive need anticipation and concern resolution.
  • Coordinated with sales team on over 15 quarterly events, translating client requirements into BEO-ready drink menus and staffing plans.
  • Elevated new hire performance through cocktail program training, increasing per-guest spending by 15% at hosted events.

The Whale |Bartender & Inventory Lead

Legacy Hospitality
Chicago
02.2022 - 11.2023
  • Managed weekly liquor inventories and recipe batching, achieving 18% waste reduction while upholding premium bar standards.
  • Supported over 20 high-volume events with customized beverage packages aligned to client budgets.
  • Streamlined bar setup procedures during COVID-19 spikes, reducing service delays by 25% during peak hours.

The whale |Barback Leader & Trainer

Legacy Hospitality
Chicago
07.2019 - 02.2022
  • Trained and evaluated over 25 new hires on service protocols and safety compliance.
  • Ensured seamless execution of events for over 300 guests through efficient stock replenishment and equipment setup.

Education

Bachelor of Science - Information Decision Sciences

UIC
Chicago, IL
12-2023

Associate of Arts - Business Administration

CCC Colleges At Harold Washington
Chicago, IL
08-2021

Skills

  • Upselling and package design
  • B2B hospitality sales
  • Revenue growth strategies
  • Client referral generation
  • Event operations and logistics
  • Private event execution
  • Banquet beverage planning
  • Layout optimization
  • Client needs assessment
  • Inventory cost control
  • Menu pricing strategies
  • Beverage program development
  • Luxury service standards
  • Staff training and evaluation
  • POS and payment processing
  • Microsoft Office proficiency
  • Tripleseat familiarity

Certification

  • Basset
  • Food Handler
  • Hubspot
  • Tripleseat

Languages

Spanish
Professional

Timeline

BARRIO | Bartender & Event Specialist

Dineamic hospitality
11.2023 - Current

The Whale |Bartender & Inventory Lead

Legacy Hospitality
02.2022 - 11.2023

The whale |Barback Leader & Trainer

Legacy Hospitality
07.2019 - 02.2022

Bachelor of Science - Information Decision Sciences

UIC

Associate of Arts - Business Administration

CCC Colleges At Harold Washington

Similar Profiles

CREATE PROFILE
Brayan Barbecho