Summary
Overview
Work History
Education
Skills
Timeline
Generic

Booker Blaylock

Gurnee

Summary

Versatile and results-oriented professional with a strong background in food preparation and industrial machinery operation, honed at Olive Garden and Oeemmcco. Excelled in enhancing safety and quality, demonstrating exceptional organizational skills and a keen eye for detail. Proven ability in customer service and precision machining, achieving significant improvements in productivity and efficiency.

Overview

10
10
years of professional experience

Work History

Cook

Olive Garden
08.2022 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Supervisor

Amazon
08.2017 - 12.2021
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
  • Monitored workflow to improve employee time management and increase productivity.

Industrial Rinder/ Set Uo

Birchwood Foods
02.2015 - 04.2017
  • Supported quality control efforts by performing routine inspections on finished products and adjusting work accordingly to adhere to strict tolerances.
  • Enhanced safety in the workplace by following established guidelines and procedures for grinder operation.
  • Completed deburring, buffing and polishing materials according to strict tolerances.
  • Manually set up machinery, lathes, and grinders.

Cnc Set up Machinists

Oeemmcco
03.2014 - 01.2017
  • Inspected completed parts to verify compliance with specifications and quality standards.
  • Utilized micrometers and calipers to measure and verify precise tolerances.
  • Operated drill presses, lathes and milling machines to produce required parts.
  • Manually set up machinery, lathes, and grinders.

Education

Associate of Arts - Food Service

Illinois Central College
East Peoria, IL
12.2011

Skills

  • Customer Service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food Preparation
  • Frying

Timeline

Cook

Olive Garden
08.2022 - Current

Supervisor

Amazon
08.2017 - 12.2021

Industrial Rinder/ Set Uo

Birchwood Foods
02.2015 - 04.2017

Cnc Set up Machinists

Oeemmcco
03.2014 - 01.2017

Associate of Arts - Food Service

Illinois Central College
Booker Blaylock