Dedicated employee with strengths in customer service, sales and promotion strategies. Successful in teaching junior employees how to maximize performance.
Overview
5
5
years of professional experience
2025
2025
years of post-secondary education
Work History
Cashier Team Lead
Earls BBQ
Chicago
06.2024 - Current
Led a team of cashiers to ensure efficient service and accurate cash handling, enhancing customer satisfaction.
Trained and mentored new cashiers on operational procedures and customer service best practices for improved performance.
Implemented inventory management practices that optimized product availability and reduced waste during peak hours.
Receptionist
Lee Nails
Chicago
09.2022 - 08.2023
Managed appointment scheduling and daily operations, optimizing workflow efficiency and reducing wait times for clients.
Handled customer inquiries and resolved issues, contributing to improved client retention and loyalty through effective communication.
Cashier And Cook
Raising Cane's Restaurants
Harwood Heights
03.2022 - 10.2022
Provided exceptional customer service by efficiently processing transactions and ensuring accuracy in cash handling.
Prepared high-quality menu items by following recipes and maintaining consistency in presentation and taste.
Maintained a clean and organized workstation, promoting safety and compliance with food handling standards.
Server
Sweet and Tart
Park Ridge
09.2021 - 03.2022
Delivered exceptional customer service by efficiently taking orders and ensuring accurate food presentation.
Maintained cleanliness and organization of dining areas, contributing to a welcoming atmosphere for guests.
Assisted in managing inventory levels, ensuring all supplies were stocked and readily available for service.
Cashier
Chill Bubble Tea Company
Skokie
01.2021 - 08.2021
Processed customer transactions accurately and efficiently, enhancing the overall checkout experience for patrons.
Maintained cleanliness and organization of the work area, contributing to a welcoming atmosphere for customers.
Assisted in inventory management by restocking supplies, ensuring adequate product availability during peak hours.