Cook
Abbington Distinctive Banquets
Glen Ellyn
03.2024 - 12.2025
- Carried pans and trays of food to and from workstations, the stove, and the refrigerator.
- Operated grills, fryers and broilers to cook items to quality guidelines.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Set up and performed initial prep work for soups, sauces and salads.
- Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
- Monitored and labeled foods for chefs and patrons.