Anna Vitovska

• Assisted in food preparation, including slicing, portioning, and assembling ingredients for daily bakery and kitchen needs.
• Supported the baker in mixing, proofing, baking, and decorating traditional Polish pastries and bread.
• Maintained a clean, organized, and sanitary kitchen by regularly cleaning equipment, surfaces, and floors.
• Monitored stock levels, handled inventory, and ensured timely restocking of ingredients and supplies.
• Delivered friendly customer service by assisting with custom orders and providing information about baked goods and other products.

• Crafted a diverse range of traditional and creative pancakes and crepes, expertly balancing flavors and presentation to meet customer expectations.
• Developed and refined recipes, introducing innovative combinations that became customer favorites.
• Maintained high standards of food safety and hygiene while managing multiple orders in a fast-paced environment.
• Collaborated with the kitchen team to ensure a smooth workflow and timely delivery of high-quality dishes.
• Provided excellent customer service by accommodating special requests and ensuring a memorable dining experience for guests.