Alex Dyer
Mount Olive
Summary
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Overview
1
1
year of professional experience
Work History
Cook
Dennys Restaurant
Litchfield, IL
07.2025 - Current
- Refined operational workflows for meal preparation, ensuring timely service delivery during high-demand times.
- Enhanced order management workflows by consistently managing various tasks, prioritizing quality and presentation excellence.
- Directed kitchen operations, implementing quality control measures to uphold Denny's standards across all food offerings.
- Conducted thorough evaluations of food preparation workflows, working closely with team members to identify and implement efficiency improvements.
Skills
- Cooking
- Cleaning and organization
- Multitasking and organization
- Grilling
- Frying
- Food plating
- Ingredients measuring
Timeline
Cook
Dennys Restaurant
07.2025 - Current